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        Common shark cartilage powder
        
    
        
	      
        
	        
        
	          
        
	            
                 
        
	
		
        
			
			
        Items
        
			        		
			
			
        Specification
        
			        		
		
        
		
        
			
			
        Appearance
        
			        		
			
			
        White to off-white powder
        
			        		
		
        
		
        
			
			
        Taste
        
			        		
			
			
        Characteristic
        
			        		
		
        
		
        
			
			
        Loss on drying
        
			        		
			
			
        NMT 10%
        
			        		
		
        
		
        
			
			
        Protein
        
			        		
			
			
        20%-40%
        
			        		
		
        
		
        
			
			
        Chondroitin sulfate
        
			        		
			
			
        NLT 2.0%
        
			        		
		
        
		
        
			
			
        Mineral matters
        
			        		
			
			
        NLT 45.0%
        
			        		
		
        
		
        
			
			
        Carbohydrates
        
			        		
			
			
        NLT 10.0%
        
			        		
		
        
		
        
			
			
        Heavy Metals
        
			        		
			
			
        NMT 20PPM
        
			        		
		
        
		
        
			
			
        Total Bacteria Count
        
			        		
			
			
        NMT1000Cfu/g
        
			        		
		
        
		
        
			
			
        Yeast & Molds
        
			        		
			
			
        NMT100Cfu/g
        
			        		
		
        
		
        
			
			
        Salmonella
        
			        		
			
			
        Negative
        
			        		
		
        
		
        
			
			
        E.Coli
        
			        		
			
			
        Negative
        
			        		
		
        
	        

        

        
                 
                 
        

        
               
               
                       		
	            
        
            
        		
          
        
	      
        
	        
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